Drinking clean and safe water is a fundamental requirement for a healthy life. However, in recent years, concerns about water contamination have increased across the European Union. Among the contaminants drawing growing attention is a group of chemicals known as PFAS.

Humans, ranging from an individual to a water plant, use chlorine to disinfect water and destroy any bacteria or other unpleasant microscopic organisms that might have contaminated their water. The principle here is quite simple: by using chlorine to destroy these microscopic organisms, you are making your water safe for drinking.

Across many parts of Europe, particularly in rural areas of France, Germany, Poland, and the Nordic countries, thousands of homes still rely on private wells as their main water source. If you’re among them, you may be wondering: Does well water need to be purified?

Water is essential for life, and clean drinking water is fundamental to human health. Unfortunately, contaminated water can contain a wide range of pathogens, including viruses. These microscopic organisms can lead to various diseases and health complications, making it imperative to understand how to remove viruses from drinking water.

This blog explores how reverse osmosis works, its effectiveness in lowering heavy metals like lead, arsenic, mercury, and cadmium, and why it is an excellent choice for households seeking cleaner, healthier water.

Copper metal is a reddish-brown metal that occurs naturally in the Earth’s crust. It has been used by humans for thousands of years due to its exceptional conductivity and durability. This metal is often found in everyday items, including electrical wiring, plumbing pipes, and household appliances. Copper plays a crucial role in many industrial and technological applications, but when it enters drinking water, it can become a health concern.

Access to clean and safe drinking water is a fundamental human right, but many households in Europe still face challenges related to water contamination, particularly from lead in water. This toxic heavy metal, often found in older plumbing systems, poses significant health risks, especially for children and pregnant women.

Fluoride is a substance that has sparked debates for many years, particularly when it comes to its presence in drinking water and toothpaste. While it is widely used for its benefits in oral health, questions often arise about whether fluoride is toxic and if it poses any risks to human health.

Boiling water is widely regarded as an effective and simple method for purifying water in various parts of the world. The question, "Does boiling water kill bacteria?" is frequently posed by individuals seeking assurance regarding the safety of their drinking water. While boiling water can indeed be an effective means of eliminating harmful microorganisms, it is crucial to understand the underlying scientific principles and whether this method alone is sufficient to guarantee safe drinking water.

Water is essential to life, but not all water is created equal. In many countries, especially in areas with limestone-rich geology, the water you use every day might be what is known as hard water. Hard water, which contains high levels of dissolved minerals like calcium and magnesium, can affect everything from your skin and hair to your plumbing and appliances. In this blog post, we’ll explore what hard water is, the hardness of water, and how you can manage it in your home using solutions like reverse osmosis (RO) systems.

Per- and polyfluoroalkyl substances (PFAS), known as “forever chemicals,” are synthetic compounds that resist degradation in both the environment and the human body. Due to their resistance to heat, water, and oil, PFAS are used in products like non-stick cookware, waterproof clothing, food packaging, and firefighting foam. However, their persistence in the environment has raised significant concerns, especially when they contaminate drinking water.

Microplastics have become a pervasive environmental issue, and their presence in drinking water is a growing concern. These tiny plastic particles can originate from a variety of sources, including the breakdown of larger plastic waste, clothing fibers, or even the products used in our everyday lives. Microplastic contamination has been identified prevalently almost everywhere in the environment and even in human biological samples. As people become more aware of the potential health risks posed by microplastics, many are wondering if boiling water can help remove these particles from drinking water.

Chlorine is widely used to disinfect municipal water supplies, ensuring safe drinking water. However, while chlorine is vital for public health, it can also pose challenges, such as an unpleasant taste, odor, and potential health risks from prolonged exposure to its byproducts. Many households are now looking for ways to remove chlorine from their water supply for better taste, safety, and overall health.